Select Location
Brandon
Today's Chef Specials
Brandon
Friday, May 1st, 2026
soups
$12.99 Lobster & Sweet Potato Bisque
A house favorite. Rich, creamy, sweet & decadent w/ Lobster stock, sweet potatoes, mirepoix & chopped Florida lobster. Sweet & Savory
$5.99 Cheesy Potato, Ham, & Broccolini Soup
Baked potato soup w/ carver ham, baby broccolini & cheddar cheese. Creamy-Cheesy-Goodness!!!!!!
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens (Very Limited)
appetizers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$19.99 * Mason-Dixon Scallops (3)
Fresh U-15 Nantucket Diver Scallops seared MEDIUM over Southern fried green tomatoes then topped w/ bourbon maple bacon jam
$13.99 *Pork Belly Bao Sticky Buns
Seared Asian Glazed togarashi pork belly in steamed Bao buns w/ Korean kimchi, pickled cucumbers/ carrots, jalapeno matchsticks, unagi & cilantro sprig
$13.99 *Loaded Stuffed Potato Skins (3)
Hollowed out potato halves, fried then stuffed w/ potato, cheddar & gruyere cheeses, bacon, garlic & green onion then baked. Sour cream side
$13.99 *Salmon Fish Spread
In-house salt/sugar/herb cured salmon spread served w/ fried pita chips & cucumber slices. Contains sesame seeds
sandwiches
$20.99 Buffalo Grouper Sammy
Crispy beer battered Grouper in house Buffalo sauce w/ bleu cheese dressing and crumbles on toasted Kaiser roll w/ lettuce, tomato & onion
$19.99 Rock Shrimp Roll
Fresh, seasonal, lobster tastin' Rock Shrimp salad (onion, celery, lemon, mayonnaise, dill & seasonings) & shredded lettuce on buttered poppyseed bun. Topped w/ sliced hard-boiled egg & spring onions. Yes tots
entrees
$30.99 Crab Stuffed Faroe Islands Salmon
8oz. of beautiful, fresh, seasoned, Faroe Islands salmon w/ Maryland style lump crab stuffing baked & served w/ a creamy, lemon butter, caper sauce & charred brussel sprouts & jasmine rice
$18.99 Cape "Cod"der Fish & Chips
Crispy beer battered & fried 8oz. fresh North Atlantic Cod Fillet strips served w/ seasoned French fries, homemade tartar sauce & side of coleslaw
$16.99 True Shepherd’s Pie
Ground New Zealand lamb & beef, carrots, onions, sweet corn & fresh peas in a thick, rich, Guinness tomato thyme gravy topped w/ smashed skin on potatoes & cheddar then baked
$19.99 Bun Bo Nam Bo Noodle Bowl
Warm Sesame Lo-mein noodles w/ glazed pork belly, Asian marinated grilled flank steak, pickled vegetables, fresh jalapeno, red cabbage, green onions, radish, cilantro, kimchi & spicy Kewpie sauce (Add soft fried egg for $1.00)
$17.99 The “Board” Flatbread
An E.V.O.O. griddled flatbread spread w/ fig jam, topped w/ thinly sliced prosciutto, crumbled goat cheese, sweet drop peppers then baked. Finished w/ peppery arugula No tots
$23.99 Short Rib Affumicato Ragu
Smoked then red wine braised boneless chopped short ribs in a San Marzano tomato, mirepoix & mushroom “gravy” served over fresh al dente pappardelle pasta then topped w/ shaved parmesan
$16.99 Gunslinger Chicken Mac & Cheese
Grilled chopped chicken breast slapped w/ homemade chipotle BBQ sauce over fresh cavatappi pasta tossed w/ aged gruyere cheese sauce then baked Topped w/ coleslaw, cheddar cheese, diced jalapenos & pickles!
$22.99 Bodega Porterhouse Pork Chop Platter
Sous vide then grilled 14oz. bone-in Duroc Porterhouse pork chop served over sticky white rice w/ black beans topped w/ grilled onions w/ side salad (iceberg lettuce, Spanish vinaigrette, tomato & red onion) & chimichurri
Call ahead for pickup!
(813) 655-4786
Checkout our
Everyday Menu
No Events
There are no events scheduled at this moment. Please check back soon.