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Brandon
Today's Chef Specials
Brandon
Tuesday, November 3rd, 2026
soups
$12.99 New England Clam Chowder
Made w/ whole belly clams, bacon, clam broth, cream, potatoes, celery & onions
$5.99 Baked Potato Soup
Cream based w/ Corn, Cheddar, & Bacon
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$11.99 *Smoked Fish Spread
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
$11.99 *Asian Potstickers
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
$15.99 *Double Lemon Pepper Chicken Wings
(5) Large chicken wings, dry dredged in starch & lemon pepper then deep fried crispy & tossed in our creamy lemon pepper sauce, topped w/ shredded parmesan & parsley . Served w/ a side of ranch dressing
$16.99 *Soft-Shell Crab Bao Buns
Panko fried WHOLE “Jumbo” sized soft-shell crab split on (2) steamed Bao buns w/ pickled cucumbers/carrots, jalapeno matchsticks, kimchi, unagi sauce & cilantro sprig
burgers
$21.99 The Venison (Deer) “Pub” Smash Burger
In house ground Venison/pork blended burger (2) 4oz patties smash griddled then topped w/ American cheese on butter toasted challah bun w/ Super-Ultra-Secret sauce, yellow mustard, iceberg lettuce, house spicy pickles, grilled onion & tomato
sandwiches
$19.99 The Ultimate Chopped Sandwich
Chopped ham, Genoa salami, hot capicola, & provolone w/ shredded iceberg, diced tomatoes, red onion, spicy giardiniera, artichoke hearts & Italian mayo all tossed together & stuffed into a HUGE toasted 12” Italian seeded Liscio’s Bakery hoagie roll
$19.99 Chicago Wagyu Dawgs! (2)
Two Australian, all Wagyu beef hotdogs, chopped onions, neon green relish, sport peppers, tomato, pickle spears, yellow mustard & celery salt on poppy seed buns! Yes Tots!
$19.99 Beale Street Brisket Grilled Cheese
Fruitwood smoked brisket slapped w/ apple cider BBQ on butter grilled thick sour dough w/ Ty’s melty homemade pimento cheese, fried green tomatoes & house pickles. Side of Tots!
$17.99 Mexican Pollo Asado Torta
Butter grilled French roll w/ house seasoned refried beans topped w/ grilled chicken thigh marinated in a bright, citrusy blend of orange juice, lime, garlic, achiote & spices, avocado smash, refried beans, shredded lettuce, grilled peppers, tomatoes, onions, fresh jalapenos, mayonnaise & cotija cheese. Yes tots. Side of homemade Aji Verde...YUMMM!
entrees
$19.99 Not another "Boar-ing" Burger
Fresh ground wild boar burger seasoned then grilled on toasted onion roll w/ Granny-Smith apples, melted aged bleu cheese, apple cider BBQ sauce & peppery arugula
$17.99 S&V Sausage Stuffed Shells
Tender pasta shells stuffed w/ mild Italian sausage/beef, spinach, sun-dried tomatoes, pesto & Ricotta cheese mix. Topped w/ Ty’s homemade marinara sauce, asiago & mozzarella cheeses then baked. Side of garlic bread
$22.99 Filet Tip Stroganoff Smash
8oz. butter grilled & seasoned filet mignon chunks in a mushroom & sour cream sauce over smashed potatoes & topped w/ green onions. Served w/ a side of freshly baked garlic bread
$19.99 Fall Weather Flank Steak & Frites
Chile Rubbed Flank steak topped w/ chimichurri served w/ charred brussel sprouts & cotija cheese covered sweet potato fries
Call ahead for pickup!
(813) 655-4786
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