Carver ham, chorizo, bacon, potatoes, collard greens, northern beans & garbanzo beans in a thick chicken broth
Italian sausage, kidney & cannellini beans, onion, carrots, celery, spinach, fresh basil & oregano, San Marzano tomatoes and mini shell pasta in a thickened tomato stew topped w/ parmesan cheese!
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
Empanada stuffed w/ chopped tender ribeye , grilled peppers & onions & American cheese w/ a side of horsey sauce
Crispy fried duck wings tossed in our own spicy Sriracha bourbon glaze w/ Gochujang ranch
Two center cut pork tenderloin medallions, breaded & crispy fried, maple bourbon glazed pork belly, sweet brown sugar slaw, & pickled red onion on toasted pretzel bun!!
8oz. butter grilled filet mignon chunks grilled to your temp, topped w/ sharp provolone, garlic broccolini, roasted red peppers, & grilled onions on baked Spolettini roll
HUGE 12” Italian seeded Liscio’s Bakery hoagie roll filled w/ chopped & seasoned Philly steak, caramelized onions, & melted American. Served w/ sides of spicy cherry pepper ketchup & tots!!!
House cut & mojo-criollo marinated flank steak between crispy corn tortillas, w/ chimichurri & cheddar cheese then wrapped in a flour tortilla & pressed w/ sides of sour cream, roasted corn salsa
Char grilled marinated beef flanken bone in short ribs, Korean spicy bean sprout salad, kimchi & warm thick Udon noodles. Topped w/ green onions. Korean chili dipping sauce side
8oz. crispy beer battered Grouper fillet served w/ seasoned French fries, homemade tartar sauce & side of house coleslaw
Mojo pulled pork w/ diced carver ham, Genoa salami, diced pickles, Swiss cheese & our famous “Diddy” sauce (mustard aioli) on a E.V.O.O. toasted flatbread. Baked then finished w/ shredded lettuce, diced tomato & pickled red onion
Italian breaded chicken strips & fresh ricotta tossed w/ Ty’s homemade marinara sauce, 4 cheese infused potato gnocchi topped w/ fresh mozzarella & pesto drizzle then baked. Garlic bread side