Black-eyed peas, honey carver ham, onion, carrots, & chopped fresh collard greens in a smoky ham broth
Baked Potato Leek & Bacon Soup w/ cream & homemade chicken stock
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
Crispy fried duck wings tossed in our sweet honey orange & Thai chili glaze topped w/ green onions & sesame seeds
“Lacey” burger stuffed w/ our blend of concord grape jelly & creamy peanut butter then topped w/ Applewood smoked bacon & cheddar cheese. TRUST US !
Fresh, beautiful Bison burger w/ Swiss cheese, sautéed garlic mushrooms, applehood smoked bacon & buttermilk fried onion straws on a toasted sweet challah bun w/ arugula & tomato
House cut & mojo-criollo marinated flank steak between crispy corn tortillas, w/ refried beans, chimichurri & cheddar cheese then wrapped in flour tortilla & pressed w/ sides of sour cream, & Ty’s Salsa Rojo
Thin sliced griddled turkey breast topped w/ brie cheese, applewood smoked bacon, spring greens, tomato, avocado slices, bourbon bacon jam mayo on butter toasted kaiser roll!
Buttermilk brined & fried chicken thigh, applewood smoked bacon, homemade pimento cheese, sweet onions, fried green tomatoes & arugula on toasted sweet bun (The Johnny B.)
Crispy beer battered 8oz. Gulf Grouper fillet tossed in house Buffalo sauce w/ bleu cheese dressing and crumbles on toasted sweet challah roll w/ lettuce, tomato & onion
Thick cut, griddled crispy pistachio Mortadella & prosciutto “bacon” on butter grilled, thick cut sourdough topped w/ aged “stinky” provolone, homemade mayo & Dijon mustard
Grilled Philly steak chopped & tossed w/ grilled onions, red & green peppers, & Ty’s “Better than Whizzz” sauce on a mayo slathered toasted 8 in Spolettini roll
Lemon pepper fried fresh Red Grouper cheeks served w/ seasoned French fries, tartar sauce & side of house coleslaw
14oz. Berkshire Heritage pork chop, Puerto Rican seasoned, pan-fried, topped w/ pickled red onions. Served w/ chimichurri, white rice, habichuelas Guisadas (P.R. red beans w/ ham red kidney beans, calabaza squash, potatoes & ham), & side salad (iceberg, Spanish vinaigrette, tomato & onion)