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Brandon
Today's Chef Specials
Brandon
Tuesday, June 2nd, 2026
soups
$5.99 Spanish Bean Soup
Garbanzo beans, white beans, carver ham, Argentinian chorizo & potatoes in a rich, smoky chicken broth
$5.99 Cheesy Leek & Bacon Soup
Smoked gouda cheese, fresh leeks, potatoes & applewood smoked bacon w/ cream & homemade chicken stock
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$10.99 *Smoked Fish Spread
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
$11.99 *Asian Potstickers
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
$19.99 *B.B. Jammer Scallops (3)
Fresh U-10 sized Sea Scallops seared MEDIUM over spring mix, topped w/ bourbon bacon jam & balsamic reduction
$9.99 *Cuban Pica-nadas (2)
Hand-made Empanadas stuffed picadillo (made w/ ground steak, sofrito base, tomatoes, onion, peppers, cumin, green olives and raisins. Served w/ side of hot sauce for dipping!!!
tacos
$16.99 Korean Soft Shell Crab Tacos (2)
Panko breaded WHOLE soft-shell crab split over red cabbage topped w/ chopped kimchi, spicy Bang Pow sauce, sliced red onions, & unagi sauce. Served w/ a side of teriyaki chili
burgers
$21.99 The Beet Down Elk Burger
Fresh, beautiful Elk burger, grilled to your liking, on butter toasted Kaiser roll topped w/ creamy cold smoked hickory feta cheese, apple-wood smoked bacon, sliced roasted beets & arugula
$17.99 Angus Jalapeno Popper Smash Burger
100% true Angus Beef; Only fed a 100% vegetarian diet; Never given hormones or antibiotics, (2) 4oz. patties smash grilled then topped w/ homemade fire roasted jalapeno/bacon popper cream cheese stuffed on butter toasted challah bun w/ Latin-lime sauce, crisp iceberg lettuce, grilled onion & tomato
sandwiches
$21.99 Just the Tip French Dip Hoagie
8oz. seasoned and butter grilled filet mignon chunks topped w/ caramelized onions and Swiss cheese on an oven toasted hoagie roll with a side of house au-jus
$25.99 Twin Shrimp & Blue Crab Rolls (2)
Fresh shrimp & lump blue crab salad (onion, celery, lemon, mayonnaise & seasonings) & shredded lettuce on butter toasted poppy seed buns. No tots
$16.99 Thor’s “Ham”mer
Panko fried pork loin, carver ham, blackened pork belly & smoked gouda on a toasted pretzel roll w/ lettuce, tomato, red onion, & whole grain mustard
$19.99 Mostro Italiano Sausage Hoagie
Mild Italian sausage & spicy capicola topped w/ house pomodoro sauce, garlic baby broccolini, sautéed red & green peppers, grilled onions, & melted mozzarella & stinky sharp provolone cheese stuffed into a HUGE toasted 12” Italian seeded Liscio’s Bakery hoagie. It’s a Big-a-Boy!!
entrees
$18.99 Char Siu Bowl
Cantonese style BBQ pork collars, 48 hour marinated then roasted & sliced. Served over hot Lo-mein noodles w/ charred baby bok choi, Chinese cucumber salad & soybean sprouts
$17.99 Muffuletta Flatbread
Griddled flatbread topped w/ a house made olive/roasted red pepper tapenade, chopped carver ham, pistachio mortadella, Genoa salami, Swiss & provolone then baked. No substitutions
$16.99 Philly Mac & Cheese
Cavatappi pasta tossed in our homemade aged Gruyere cheese sauce mixed w/ griddled, thin sliced, chopped ribeye steak, grilled red & green peppers and caramelized onions then baked!
Call ahead for pickup!
(813) 655-4786
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