Garbanzo beans, white beans, carver ham, Argentinian chorizo & potatoes in a rich, smoky chicken broth
Cannellini beans, ground beef, San Marzano tomatoes, prosciutto, carrots, onions, root veggies & kale, parmesan. Thickened w/ bread
Ground lamb & beef, onions, carrots, celery, zucchini, peas & green beans in a rich beefy broth w/ fresh herbs
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
Crispy French fries topped w/ our southwest green chili (wild boar, onion, peppers & white beans). Topped w/ cotija cheese & sour cream
Charred Brussel sprouts tossed in our home-made maple mustard glaze. Topped w/ chopped applewood smoked bacon
Panko breaded & fried Mahi Mahi strips over red cabbage, topped w/ shaved red onions, Korean kimchi, spicy mayo, unagi, green onions & sesame seeds on warm flour tortillas
Fresh ground Duroc pork burger blended w/ soy sauce, green onions, vegetables, sesame, ginger, garlic, brown sugar & Asian spices on a butter toasted sweet bun w/ homemade Kewpie “chili crunch” mayo (contains smoked bonito fish), red cabbage & kimchi
2 4oz. steak burgers, smashed then stuffed w/ thin sliced griddled spicy Capicola & aged provolone cheese then topped w/ our homemade pomodoro sauce & asiago cheese on toasted bun!
8oz burger cooked to your temp w/ thin sliced prosciutto & crumbled creamy goat cheese on a lightly toasted Kaiser bun w/ fig jam, arugula, & tomato
HUGE 12” Italian seeded Liscio’s Bakery hoagie roll filled w/ pounded & breaded chicken strips, grilled peppers, caramelized onions, garlic broccoli rabe, & homemade pomodoro sauce topped w/ melted mozzarella & sharp provolone then baked
Adobo seasoned then fried Gulf shrimp on 2 crispy fried corn tortillas topped w/ house chimichurri, roasted corn salsa, shredded lettuce, Chipotle Crema & cotija cheese!!! No tots
Slow cooked then griddled pork carnitas slapped w/ homemade chipotle BBQ sauce over fresh cavatappi pasta tossed w/ aged gruyere cheese sauce then baked Topped w/ coleslaw, cheddar cheese, diced jalapenos & pickles!