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Brandon
Today's Chef Specials
Brandon
Wednesday, February 25th, 2026
soups
$8.99 Bavarian Short Rib Goulash Suppe
Chunks of short rib, potatoes, onions & roasted red peppers in a thick tomato/paprika soup. Topped w/ a dollop of sour cream
$5.99 Spanish Bean Soup
Garbanzo beans, white beans, carver ham, Argentinian chorizo & potatoes in a rich, smoky chicken broth
$8.99 Traditional French Onion Soup
The Best in town! Rich, cognac, sherry & wine beefy thyme broth w/ caramelized onions & garlic topped w/ homemade croutons, Provolone, aged Gruyere & Swiss cheeses
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens (Very Limited)
appetizers
$10.99 *Smoked Fish Spread
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$18.99 *Huli Huli Scallops
(3) U-15 sized seared diver scallops seared MEDIUM over grilled pineapple rings w/ pickled onions & Hawaiian Huli Huli sauce! (Limited)
$11.99 *Korean Potstickers
Chicken & kimchi stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
$13.99 *S & V Pizza Stuffed Potato Skins
Homemade hollowed out potato halves, fried then stuffed w/mild Italian sausage, ricotta & asiago cheeses, then topped w/ pepperoni & mozzarella then baked!!! Served over house Pomodoro sauce
burgers
$16.99 Cubano Burger
Latin seasoned fresh ground pork burger topped w/ Swiss, Genoa salami, carver ham, our world famous “Diddy” sauce (mustard aioli), pickles, shredded lettuce, tomato & onion on pressed Cuban bread
$17.99 Steakity-Steak Smash Angus Burger
Fresh ground Angus burger (2) 4oz patties smash grilled. Topped w/ bourbon bacon jam, grilled onions, & American cheese on butter toasted challah bun w/ Super-Ultra-Secret sauce, yellow mustard, pickles, iceberg lettuce, & tomato
sandwiches
$20.99 Boathouse Grouper Sammy
Crispy beer battered & fried 8oz. Gulf Grouper w/ tartar, cheddar cheese, shredded lettuce, tomato & onion on toasted challah bun
$16.99 Chicken Katsu Combo Sando
Panko fried, tender chicken thigh tossed in homemade Tonkatsu Asian BBQ, on butter grilled sweet roll w/ shredded lettuce, red cabbage, sliced cucumber, & sliced radishes. Topped w/ a homemade Japanese Kewpie “chili crunch” mayo (contains smoked bonito fish). WOWWW!!!
$18.99 Chicago Wagyu Dawgs! (2)
Two Australian, all Wagyu beef hotdogs, chopped onions, neon green relish, sport peppers, tomato, pickle spears, yellow mustard & celery salt on poppy seed buns! Yes Tots!
$15.99 Tchoupitoulas Philly
Sliced Philly steak w/ spicy andouille sausage, red & green peppers & caramelized onions topped w/ shredded aged gruyere cheese on toasted hoagie roll w/ tangy remoulade
$15.99 German Schnitzel Sammy
Tender pounded, center cut pork loin, breaded & pan-fried. Topped w/ grilled onions & melted smoked gouda on a butter toasted pretzel bun. Served w/ a side of homemade veal cognac demi-glace (gravy) for dippin! Go ahead and get messy!!!!
entrees
$17.99 S&V Gyro Platter
Grilled gyro meat slices (beef & lamb), Greek salad (chopped romaine, tomatoes, house pickled red onions, Feta, cucumbers & banana peppers). Served w/ sides of warm pita triangles, Feta fries & our house “Ty’atziki sauce
$22.99 BIG A#@! Saku Ahi Tuna Platter
Seared 8oz. AAA saku sushi grade ahi tuna (served rare) seasoned & wasabi panko crusted, served w/ sides of garlic roasted broccolini, white rice, pickled ginger & teriyaki chili
$24.99 Cider Mill Porterhouse Pork Chop
Seasoned & apple Cider Sous vide, grilled 140z. bone-in Berkshire porterhouse pork chop brushed w/ CCCM Homemade Apple Pie Cider BBQ served over smashed potatoes w/ a sides of BBQ Beanie Weenies, Ty's smokey bacon collard greens & fried corn on the cob
Call ahead for pickup!
(813) 655-4786
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