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Brandon
Today's Chef Specials
Brandon
Saturday, March 28th, 2026
soups
$6.99 Puerco Posole Rojo
Made w/ a rich & mildly spiced broth w/ diced pork, white hominy & Guajillo & Ancho chilies. Topped w/ sour cream, lime, & cilantro
$5.99 Broccoli, Potato & Cheddar Soup
Cut broccoli, potatoes & cheddar in a rich, thiccc…cream-based soup! Yummmm
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens (Very Limited)
appetizers
$10.99 *Smoked Fish Spread
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$11.99 *Korean Potstickers
Chicken & kimchi stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
$12.99 *Smokey Bacon Brussels
Charred brussel sprouts tossed w/ applewood smoked bacon jam, bleu cheese crumbles. Then drizzled w/ smoked prickly pear honey
$14.99 *Spinach & Artichoke Imperial Dip
Gruyere, cream cheese & parmesan in a creamy spinach & artichoke blend w/ garlic, herbs & spices, baked till bubbling. Served w/ crisp croutes
burgers
$22.99 Brie-utiful Bison Burger
Fresh ground beautiful Bison burger on toasted challah bun topped w/ creamy brie, applewood smoked bacon, tomato, arugula, onions, a soft fried egg & homemade fig jam
sandwiches
$21.99 Mr. Grouper Gone Clubbin’
Beer battered & fried 8oz. Red Grouper fillet on butter toasted thick cut challah w/ bourbon bacon jam mayo, applewood smoked bacon, mixed greens, tomato, sweet onion & avocado smash
$15.99 Fried Pompano Fish Sammich
Fresh cut & cleaned Florida Pompano (skin-on) fillet, lightly Caribbean spiced & flour dredged then pan fried. Served on toasted challah bread w/ Key West tartar sauce, shredded lettuce, tomato & red onion
$17.99 Spicy Schnitzel Big Mack Attack
Two 100% pork tenderloin cutlets breaded & fried, our secret death sauce, shredded iceberg lettuce, pepper jack cheese, spicy house pickles, and onions. All on a sesame seed bun!
$16.99 Chicky’s Smoking BLT Sammy
Butter toasted thick cut sourdough slathered w/ spicy cherry pepper relish then stuffed w/ homemade smoked chicken salad (white & dark meat, onions, dill pickles, egg, celery & mayo). Topped w/ applewood smoked bacon, lettuce, tomato, & provolone cheese to hold it all in!!! BAM!!!!
$17.99 Birria Burger Crisp
3-chile pork consommé (guajillo, ancho & arbol) braised pork shoulder w/ a grilled 4oz. beef patty in a 14inch flour wrap w/ crispy corn tortillas. refried beans, salsa rojo, fresh cilantro, red onions & Oaxaca cheese then brushed w/ pork consommé then pressed Side of consommé for dipping!! Yes tots
entrees
$17.99 Sun-Dried Chicken Mac
Blackened & sliced breast thigh over ziti pasta blended w/ San Marzano sundried tomatoes, fresh broccoli rabe, fresh peas, garlic sautéed mushrooms & house gruyere cheese sauce then baked
$23.99 Drunken Redfish Dinner
Blackened 8oz. Redfish fillet served over sticky jasmine white rice then topped w/ our famous Drunken shrimp (5 large shrimp) & toast points
$23.99 Bayou Gator Tail Etouffee
Cajun breaded & fried tender gator tail nuggets served over sticky jasmine rice w/ a mildly spicy dark roux thickened tomato, pepper, rock shrimp, crawfish, onion & celery “gravy”
$18.99 Haddock & Chips
Crispy beer battered & fried 10oz. Atlantic Haddock fillet served w/ seasoned French fries, homemade tartar sauce & side of coleslaw
$22.99 Bibimbap Flank Noodle Bowl
Warm sesame seasoned lo mein noodles w/ Asian glazed grilled flank steak (sliced), pickled vegetables, red cabbage, jalapeno, fresh sliced cucumber, roasted red peppers, green onions, charred Brussel sprouts, Korean kimchi, soft fried egg & spicy Gochujang Kewpie mayo sauce
Call ahead for pickup!
(813) 655-4786
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